The Overnight Bark

Smoky, bitter-sweet, intense crust.

The Overnight Bark is built for one thing: deep, dark, unforgettable brisket bark. This intense rub layers coarse black pepper, kosher salt, and smoked paprika with bold additions like espresso powder, and a touch of MSG for rich umami depth.

The result? A smoky, bitter-sweet profile that forms a rugged, flavor-packed crust during long overnight smokes. With hints of chili, mustard, and garlic in the background, this blend is made to lock in moisture, amplify bark formation, and deliver big flavor with every slice.

For brisket, beef ribs, or any slow-smoked cut where bark is king — The Overnight Bark doesn’t sleep.